Currently there is much debate concerning whether expecting mothers should be allowed to indulge in a glass of wine on occasion. The traditional opinion is that alcohol is completely detrimental to the life of the fetus, and mothers should not drink alcoholic beverages under any circumstances. Clearly, binge drinking poses the most danger to the fetus
because it is exposed to highly concentrated levels of alcohol at one period in
time. Even a glass of wine a day can result in “spontaneous abortions and to
reduced alertness, less vigorous body activity, more tremors, and slower
learning in newborns compared with babies of women who do not drink” (Bukatko
& Daehler, 2012, p. 125). These
complications in newborns can lead to learning disabilities and behavior
problems over time. This means that a child will have poorer performance in
school compared to classmates whose mothers did not consume alcohol while
pregnant. It is less known however if a small amount of alcohol once a week or
month has measurable long term affects on the child. The Center For Disease
Control has found that since 2002, pregnant women have been increasingly indulging
in a glass of wine or two “every now and then” (Drexler, 2012). Recently a study was published by the “
International
Journal of Obstetrics and Gynecology reporting that consuming up to
nine drinks in one week, and even as many as five in one sitting, did not have
any significant negative
cognitive effect on kids
five years later” (Drexler, 2012).
This research conflicts with Bukatko &
Daehler’s (2012) findings that “limited alcohol consumption” has a negative
affect on the fetus and can lead to more issues in the future. Pregnant women have two different sources
telling them what is right and what is wrong, making it difficult to decide
what is right to do. Drexler (2012) equates moderate drinking during pregnancy
to eating moderate amounts of raw fish and caffeine, which are seen as far more
acceptable to society. She suggests that it is society who presses women to not
drink and not science. While it is still common practice by medical
professionals to recommend complete abstinence from drinking during pregnancy,
some suggest that a glass of wine here and there is completely safe. A South
African study notes that alcohol consumption alone is not the only risk in
giving birth to a child with Fetal Alcohol Syndrome. Maternal risk factors
include age, body mass index, and socioeconomic status all play a factor in a
child developing fetal alcohol syndrome (May et al., 2011). In example, lighter shorter women with a lower
BMI will be more likely to give birth to a child with fetal alcohol syndrome
than a taller heavier woman who consumed the same amount of alcohol (May, et al., 2011). For these reasons, it would be unwise for women
to consume any amount of alcohol for the exact amounts that may affect one
woman’s child may not hurt the other. Because there is no certainty, it is
safer to be cautious and not indulge in drinking any alcohol.
Personally,
I feel that no matter the research, it is safer for the mother and child to not
consume alcohol at all during pregnancy. Since there is a greater risk in
spontaneous abortions and the child being born with neurological and cognitive
differences when alcohol is consumed, it is unwise to consume at all (Bukatko & Daehler, 2012). Today people are very
concerned with having a child who does not have any genetic disorders such as
Down syndrome, and will test in-utero to see if their child has any genetic or
chromosomal abnormalities. We try so hard to prevent these genetic conditions, yet
some pregnant women take the risk of drinking alcohol very well knowing that
there is a chance it could harm her baby or child. I would not condemn a woman
for having a glass of wine once or twice during her pregnancy, but I do not
think doctors should be suggesting that it is ok to do until scientific studies
make more progress in figuring out the amount of alcohol that is dangerous to a
certain woman of a certain body type. Further, some women may be more
susceptible to abuse once they have that one drink; it can be hard to stop
drinking once a person starts. If there is any chance that alcohol could be
abused, it is not wise to have any at all. In the end, it is only about 10
months that a woman must give up drinking alcohol, which is a small sacrifice
for the return of a healthy baby.
Here is an interesting link to a NPR story concerning drinking while pregnant. http://www.npr.org/blogs/thesalt/2013/04/17/177644483/study-finds-no-harm-in-occasional-drink-during-pregnancy
Questions:
What are your opinions on drinking while pregnant?
Do you think doctors should have a universal recommendation for pregnant women?
If you saw a pregnant woman indulging in a glass of wine, would you say anything to her?
By Julia Paglierani
References
May, P., Tabachnick, B., Gossange, J. P., Kalberg, W.,
Marais, A.-S., Robinson, L., . . . Hoyme, H. E. (2011). Maternal risk factors
predicting child physical characteristics and dysmorphology in fetal alcohol
syndrome and partial fetal alcohol syndrome. Drug and Alcohol Dependence, 119(1-2), 18-27.
Julia, I agree with you. I don't think that women should drink alcohol while they are pregnant.
ReplyDelete-- irina